Petits Propos Culinaires

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1	CURRICULUM VITAE RACHEL LAUDAN Education 1966 B.Sc. Hons. 1st Class (=Summa cum Laude). Geology. Bristol University, UK[removed]M.Sc. Distinction. History and philosophy of science. University of London, UK[removed]Ph.D. His Add to Reading List Source URL: www.rachellaudan.com Language: English - Date: 2014-03-08 11:39:10 Food history Neologisms Cooking school Culinary art The Culinary Institute of America Petits Propos Culinaires Alan Davidson Foodways Philosophy of science Food and drink Gastronomy Personal life