Greytown / Obendorf / Johannesburg / TIAN MH / Humlebaek / Wallingford / New York / New Dehli / Paris / Durban / Weinheim / Rome / London / Basel / Private Bag X6 / Kuala Lumpur / /
Company
Marcel Dekker Inc. / Plenum Press / Durban SA / CRC Press / CABI Publishing / CRANE / ADP / Reid and Associates / Haworth Press / /
Country
South Africa / Malaysia / United Kingdom / India / Denmark / / /
Event
Natural Disaster / /
Facility
University of KwaZulu-Natal / Plant Physiol / Avicennia marina / MATERIALS AND METHODS Plant / FOYER CH / Plant Biol / University of South Africa / Foyer et al. / Plant Germplasm Conservation Research / / /
IndustryTerm
radical processing systems / nursery technology / antioxidant systems / tolerance systems / humidity solutions / free radical processing systems / model systems / chloride solution / energy metabolism / chemicals / /
NaturalFeature
AND SMITH MT / SMITH MT / /
Organization
National Research Foundation of South Africa / School of Life Sciences / University of KwaZulu-Natal / Department of Life and Consumer Sciences / International Seed Testing Association / INTERNATIONAL SEED TESTNG ASSOCIATION / University of South Africa / /
Person
KIOKO JI / BING RJ / Siegel / BECKETT RP / Jayanthi / LIANG YH / VAN DER WERF / Tobias M. Ntuli / ROSS CW / CHENG HY / / /
Position
WALKER / Carpenter / Roach et *Corresponding author / /
Product
sodium chloride / Sigma / /
ProgrammingLanguage
C / /
ProvinceOrState
New York / Florida / /
Region
South Africa / /
Technology
nursery technology / technology of forest trees / 3G / CAT / /
Biol Res 46: , 2013 Increasing the rate of drying reduces metabolic imbalance, lipid peroxidation and critical water content in radicles of garden pea (Pisum sativum L.) Tobias M. Ntuli1,2,*, Norman W. Pammenter1