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PEPPER SEED PRODUCTION An organic seed production manual for seed growers in the Mid-Atlantic and South. Copyright © 2005 by Jeffrey H. McCormack, Ph.D. Some rights reserved. See page 18 for distribution and licensing i
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Document Date: 2013-07-25 14:45:38

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City

Pittsboro / /

Company

Amazon / /

Continent

South America / Africa / /

Country

United States / Columbia / China / Argentina / Mexico / Bolivia / India / Peru / /

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Event

Natural Disaster / /

Facility

PLANT CHARACTERISTICS General / /

IndustryTerm

wet processing methods / cultivation equipment / seed processing methods / food crop / wet processing technique / wet processing / dense network / chemicals / /

NaturalFeature

Andes Mountains / Peru / Columbia / /

Organization

USDA / Rakita Carolina Farm Stewardship Association / Cooperative State Research / Education / and Extension Service / /

Person

Bell pepper Cone / Jeffrey H. McCormack / Jeff McCormack / Cherry pepper Cayenne / Chili pepper Bird / PEPPER SEED / Jeff McCormack Garden Medicinals / /

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Position

CHARACTERISTICS General / representative / Porter / Horticultural Group Grossum Conoides Cerasiforme Fasciculatum Longum Baccatum Pendulum SPECIES CHARACTERISTICS AND IDENTIFICATION General / /

ProvinceOrState

New Mexico / Virginia / North Carolina / /

Region

Mid-Atlantic / East Europe / South America / southern Europe / Far East / Central America / /

Technology

aeration / /

URL

www.carolinafarmstewards.org / www.gardenmedicinals.com / www.savingourseeds.org / www.savingourseed.org / /

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