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Valeriana / Flora of India / Medicinal plants / Nutrition / Proanthocyanidins / Valeriana wallichii / Polyphenol / Phenolic content in wine / Antioxidant / Flora / Biota / Biology


Antioxidant Activity of Essential Oil and Extracts of Valeriana jatamansi Roots
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City

New Delhi / /

Company

Allured Publishing Corporation / Creative Commons / Pakistan Journal / Hindawi Publishing Corporation / /

Country

United States / India / /

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Facility

Plant Sciences / Plant Cell / Jammu University / NIST05 library / Canal Road / Indian Institute of Integrative Medicine / Plant Material / University of Jammu / /

IndustryTerm

carrier gas / oil using gas chromatography / treatment of a number of diseases / oil viz. / oil composition / pharmaceutical industry / chemical composition / Oil concentration / gas chromatography / greenish yellow essential oil / mM methanol solution / biological systems / extract solution / jatamansi essential oil / oil / chemical analysis / food / /

Organization

Jammu University / vol. / Indian Institute of Integrative Medicine / Madhulika Bhagat School of Biotechnology / University of Jammu / American Mosquito Control Association / /

Person

Carlos Tavares Carvalho / C. P. Dinis / V / R. Mahajan / V / Compounds Nature / Rashid Hussain / Jaspreet Kour / /

Position

Academic Editor / /

Product

sodium acetate / /

ProvinceOrState

Jammu and Kashmir / Illinois / /

PublishedMedium

Journal of Agricultural and Food Chemistry / Flavour and Fragrance Journal / /

Technology

Biotechnology / gas chromatography / /

URL

http /

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