! Coconuts!Beach!Dining! Amuse&Bouche& *************& Tuna&Crudo,&Pumpkin&Seed,&Frissee,&Summer&Radish,&Ponzu& Or&

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APPETIZERS CHARCUTERIE BOARD Chef’s selection of cheese and cured meats 16

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• Top Chef
• Steak
• Cuts of beef
• Beef
• European cuisine
• Filet mignon
• Salad
• Food Paradise

The Spa Health Menu Seasonal Fruit and Berry Plate, Poppy seed Honey Yogurt $10 Hummus, Grilled Vegetable Tower, Arugula, Crostini $14

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Caso’s Point Dining 5 courses, from 2 to 10 people max (all together), private chef and server $175 per person, plus 17% Gratuity Menu Asian Station Miso Soup

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Microsoft Word09_RoseGardenJamFlyer-r11_JulyAug_noRB-noPhone_NewAndOldMaps-150dpi.doc

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b R11 LATERCERA Domingo 3 de abril de 2016 “

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B E E R S D R A F T S Rotating Craft and Local Beers | 9 B O T T L E S

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• Cocktails with wine
• Spritz
• Lillet
• Food and drink
• Aperol
• Alcohol
• Drinking culture

PDF Document

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LOCAL SMALL PLATES Truffle Laced Potato Chips Goat’s Milk Ranch Dip 8

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PDF Document

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