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United States Department of Agriculture Office of Inspector General FSIS E. coli Testing of Boxed Beef Audit Report[removed]
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Document Date: 2013-03-26 08:11:58

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File Size: 1,49 MB

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Country

United States / /

Currency

USD / /

Event

Product Issues / Product Recall / /

IndustryTerm

subject audit / tenderized product / Non-intact product / web-based information management system / liquid solution / large slaughter/processing establishments / retail samples / beef manufacturing trimmings / untested boxed beef products / downstream processing / beef product / ground beef products / intact products / non-intact products / downstream processors / regulations10 exempt retail establishments / final ground beef products / ground products / beef products / food safety / boxed beef product / ground product / retail establishment / boxed beef products / downstream processor / retail exempt facilities / retail establishments / parallel processors / tenderized meat products / retail exempt establishments / meat products / /

Organization

office of Inspector General / Economic Research Service / Food Safety Inspection Service / USDA’s FSIS / office of the Chief Financial / Centers for Disease Control and Prevention / U.S. Department of Agriculture / Food Safety / William C. Smith Assistant Administrator office of Program Evaluation / United States Department of Agriculture office / /

Person

William C. Smith / Alfred V / Gil H. Harden / /

Position

butcher / Officer / Inspector General / Administrator / Assistant Inspector General / /

Product

Public Health Information System (PHIS) / Purposes / product / meat / surface tissue / /

Technology

parallel processors / downstream processor / 7 Downstream processors / downstream processors / /

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