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Red-eye gravy
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#	Item
1	FIRST COURSE WHITE LILY BUTTERMILK BISCUITS SORGHUM BUTTER $9 CHARRED OCTOPUS BLACK-EYED PEA SPREAD \| BACON LARDONS \| GREEN STRAWBERRY CHOW CHOW $15 WAGYU STEAK TARTAR RED EYE PIMENTO CHEESE GRAVY \| SUNNY UP EGG \| ONION Add to Reading List Source URL: www.mintonsharlem.com Language: English - Date: 2015-04-16 18:33:28 Condiments Dip Black-eyed pea Collard greens Cuisine of the Southern United States Top Chef: Masters Soul food Food and drink Top Chef
2	Microsoft Word - FF_EggTurkey.doc Add to Reading List Source URL: friendlyfires.ca Language: English - Date: 2014-08-15 18:36:31 Gravy Roasting Roux Red-eye gravy Cooking Food and drink Sauces
3	Sauerbraten (marinated beef roast). Preparation time: approx. 3 ¾ hours Marinading: 4 days For 6–8 persons Approx. 1½ kg beef (Bolar plade, eye of round, undercut or corner piece) Marinade 1 liter full-bodied red win Add to Reading List Source URL: www.myswitzerland.com Language: English - Date: 2014-07-07 05:58:53 Sauerbraten Roasting Braising Gravy Food and drink Cooking German cuisine
4	Sauerbraten (marinated beef roast). Preparation time: approx. 3 ¾ hours Marinading: 4 days For 6–8 persons Approx. 1½ kg beef (Bolar plade, eye of round, undercut or corner piece) Marinade 1 liter full-bodied red win Add to Reading List Source URL: www.myswitzerland.com Language: English - Date: 2014-11-04 09:39:59 Sauerbraten Roasting Braising Gravy Food and drink Cooking German cuisine
5	Sauerbraten (marinated beef roast). Preparation time: approx. 3 ¾ hours Marinading: 4 days For 6–8 persons Approx. 1½ kg beef (Bolar plade, eye of round, undercut or corner piece) Marinade 1 liter full-bodied red win Add to Reading List Source URL: www.myswitzerland.com Language: English - Date: 2014-05-09 04:24:35 Sauerbraten Roasting Braising Gravy Food and drink Cooking German cuisine
6	Sauerbraten (marinated beef roast). Preparation time: approx. 3 ¾ hours Marinading: 4 days For 6–8 persons Approx. 1½ kg beef (Bolar plade, eye of round, undercut or corner piece) Marinade 1 liter full-bodied red win Add to Reading List Source URL: www.myswitzerland.com Language: English - Date: 2014-05-09 04:24:35 Sauerbraten Roasting Braising Gravy Food and drink Cooking German cuisine
7	Wild Game Dinner Thursday, November 13, 2014 6:30pm First Course RATTLESNAKE BREAKFAST SAUSAGE 62º Egg, Red-Eye Gravy, Cornbread Waffle Add to Reading List Source URL: www.circa1886.com - Date: 2014-08-26 08:57:56
8	PDF Document Add to Reading List Source URL: www.crackerbarrel.com Language: English - Date: 2014-09-10 17:05:53 Biscuit Breakfast Gravy Sausage Pancake French toast Red-eye gravy Offal Fried egg Food and drink Breakfast foods Full breakfast

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