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Date: 2014-12-04 00:15:21Top Chef Cold cut Dried meat Italian cuisine Salumi Confit Aioli Charcuterie Fingerling potato Food and drink Meat Pork | WOOD BOARDS CharcuterieAdd to Reading ListSource URL: www.downtownwinemerchants.comDownload Document from Source WebsiteFile Size: 426,34 KBShare Document on Facebook |
Pane e ricotta con salumi $20 ‘Carta di Musica’, ricotta, truffle abbamele, olives and salumiDocID: 1sMpu - View Document | |
[ | caetwinebar.com | 3100 n. state st. | fondren ] [ snacks ] [ salumi and cheese ] salumi and cheese with sweet and savory bites: pick three $15 | pick five $22 salumi: soppressata | spicy soppressata | cDocID: 1sJIH - View Document | |
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ANTIPASTI “Arancini” - Fried pesto risotto balls, mozzarella, spicy marinara sauce “Frito Misto” - fried calamari, rock shrimp, seasonal vegetables, spicy aioli Artisanal cheese & salumi, Marcona almonds,DocID: 1rC8x - View Document | |
MONDAY—SUNDAY | 11AM - 6PM SATURDAY & SUNDAY | 10AM - 6PM salumi 13DocID: 1qQLQ - View Document |