Hazelwood / Montevideo / Senter / New York / Oxford / Norfolk / Weslaco / Chamblee / Cambridge / Gaithersburg / JOHNSTON ET / Chicago / St. Louis / /
Company
Sigma Chemical Company / National Veterinary Services Laboratories / Woodhead Publishing Limited / 3M / Pro-Lab Diagnostics / Becton Dickinson Laboratories / SPSS / R. H. A. S. / /
Country
United States / Canada / United Kingdom / /
Currency
USD / / /
Event
Product Issues / /
Facility
College of Veterinary Medicine / Extension Center / College of Life Science / C. Hall / Emory University / Buford Highway / Institute of Food Technologists / North Carolina State University / Fort Atkinson / / /
College of Veterinary Medicine / U.S. Department of Agriculture CSREES Food Science National Needs Fellowship / U.S. Department of Health and Human Services / World Health Organization / U.S. Department of Agriculture Cooperative State Research / Education / and Extension Service / Economic Research Service / International Association for Food Protection Oral Presentation Developing / North Carolina Agricultural Research Service / American Public Health Association / Washington / D.C. Hitchins A. D. / Centers for Disease Control and Prevention / 4Texas A&M Agricultural Research and Extension Center / Institute of Food Technologists / U.S. Department of Agriculture / North Carolina State University / Raleigh / International Association / Department of Food Science / U.S. Food and Drug Administration / Emory University / Atlanta / Food Safety / College of Life Science and Agriculture / /
Person
LYNETTE M. JOHNSTON / Juan Leon / / /
Position
King / Author for correspondence / /
Product
irrigation / /
ProvinceOrState
Texas / Minnesota / Alabama / Maryland / Illinois / New York / Missouri / South Dakota / South Carolina / North Carolina / Georgia / Iowa / /
1840 Journal of Food Protection, Vol. 68, No. 9, 2005, Pages 1840–1847 Copyright Q, International Association for Food Protection A Field Study of the Microbiological Quality of Fresh Produce†‡ LYNETTE M. JOHNSTON,