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Date: 2013-03-06 13:10:42 Agriculture New Mexican cuisine Spices Cuisine of the Southwestern United States Capsicum Capsaicin Bell pepper Scoville scale Habanero chili Food and drink Medicinal plants Chili peppers		Add to Reading List Source URL: www.chilepepperinstitute.org Download Document from Source Website File Size: 1,98 MB Share Document on Facebook

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