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Cuisine of the Southwestern United States / Galician cuisine / Mexican cuisine / New Mexican cuisine / Chorizo / Clam / Food and drink / Meat / Top Chef


shooters oyster,(blue(ice(vodka,(lemon,(tabasco,(maryland(spice(((9 oyster,(arette(reposado(tequila,(lime,(tabasco,(salt(((9 oyster,(yuri(masamune(sake,(lemon,(sriracha,(togarashi(((9 on the half shell
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Document Date: 2015-05-05 13:27:37


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