![](https://www.pdfsearch.io/img/9742f24d7ad1e276cff49457eb9867d8.jpg) Date: 2014-10-25 14:45:00
| | Field and Kitchen Workshops Table Top Tour of Regional Wine and Cheese Cost: $35 per person 4-6:30 Explore local and New York region wine and cheese by discovering their history, production and best of all their taste. PAdd to Reading ListSource URL: www.stoneandthistlefarm.comDownload Document from Source Website File Size: 139,05 KBShare Document on Facebook
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