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traditional caviar service NON TRADITIONAL GARNISH WHITE STEURGON 60. OSETRA 120. tea egg + toast PAIN DE MIE, FENNEL SALAD 7. heirloom cucumbers MISO VINAIGRETTE, CHILE OIL 9. boiled peanuts STAR ANISE, SOY 5.
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Document Date: 2015-10-27 07:23:54
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traditional caviar service NON TRADITIONAL GARNISH WHITE STEURGON 60. OSETRA 120. tea egg + toast PAIN DE MIE, FENNEL SALAD 7. heirloom cucumbers MISO VINAIGRETTE, CHILE OIL 9. boiled peanuts STAR ANISE, SOY 5.