SUNDAY LUNCH £20 for two courses, £25 for three courses Grilled Orkney Scallop, carrot, coriander, tobiko Grilled polenta, hare, salsify, pickled pear Skate terrine, salt cod brandade, dandelion

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Date: 2015-03-21 06:30:06		SUNDAY LUNCH £20 for two courses, £25 for three courses Grilled Orkney Scallop, carrot, coriander, tobiko Grilled polenta, hare, salsify, pickled pear Skate terrine, salt cod brandade, dandelion Add to Reading List Source URL: www.horseshoeinn.co.uk Download Document from Source Website File Size: 151,29 KB Share Document on Facebook