Tsipouro

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1	Introduction on the Market of Tsipouro, a Greek Traditional Liquor, Precursor of Ouzo g e org e v l on t z o s University of Thessaly, Greece s p y r o s n i av i s Add to Reading List Source URL: www.emuni.si Language: English - Date: 2014-12-17 12:16:36 Brandies Econometrics Tsipouro Ouzo Regression analysis Statistical models Dummy variable Meze Alcoholic beverage Statistics Distillation Food and drink
2	TSIPOURO Tsipouro has been made since at least the 14th Century AD - made by distilling the pomace, or grape residue, left over from winemaking (much like the Italian grappa and French marc) Tsipouro Babatzim, Thessaloni Add to Reading List Source URL: volos.ca Language: English - Date: 2014-09-30 10:19:10 Greek wine Pinot noir Spring Mountain District AVA Central Coast AVA Geography of California American Viticultural Areas California wine