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Sushi / Sauce / Tempura / Soy sauce / Udon / Tofu / Beef / Soybean / Wagyu / Food and drink / Japanese cuisine / Shabu-shabu


A b e ’s K i t c h e n C o u n t e r Tuesday, April 28, 2015 HOUSE-MADE FRESH TOFU with sakura cherry blossom ~ YUBA CAVIAR
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Document Date: 2015-05-17 18:07:50

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City

Kyoto / Fukuoka / /

Company

KURO AE / TORO / /

Country

Japan / /

NaturalFeature

Hokkaido sea / /

Person

BERRY PANNA COTTA / MIYAZAKI WAGYU / IZUMI JUDAN / /

Technology

artificial intelligence / /

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