Alaskan Smoked Porter Beer Brine Try this beer brine over pork, chicken or Copper River Salmon, adding not just seasoning, but a smoky undertone flavor that complements the food well. Makes: just over a gallon of brine I - Undertone - Document - PDFSEARCH.IO

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	Alaskan Smoked Porter Beer Brine Try this beer brine over pork, chicken or Copper River Salmon, adding not just seasoning, but a smoky undertone flavor that complements the food well. Makes: just over a gallon of brine I Add to Reading List Document Date: 2010-10-30 16:02:58 Open Document File Size: 55,13 KB Share Result on Facebook IndustryTerm food / / Person Sean Z. Paxton / / Position cold Alaskan Smoked Porter / sliced garlic head / Executive Chef / / Technology ale / / URL www.homebrewchef.com / / SocialTag American cuisine Food preservation Barbecue Smoking Bacon Food and drink Garde manger Smoke

Alaskan Smoked Porter Beer Brine Try this beer brine over pork, chicken or Copper River Salmon, adding not just seasoning, but a smoky undertone flavor that complements the food well. Makes: just over a gallon of brine IAdd to Reading List