INTERVIEW: WASHOKU, traditional dietary cultures of the Japanese By KUMAKURA Isao, President of the Shizuoka University of Art and Culture with Discuss Japan Traditional Japanese food is collectively known as washoku. U

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Date: 2014-01-30 01:20:37		INTERVIEW: WASHOKU, traditional dietary cultures of the Japanese By KUMAKURA Isao, President of the Shizuoka University of Art and Culture with Discuss Japan Traditional Japanese food is collectively known as washoku. U Add to Reading List Source URL: www.japanpolicyforum.jp Download Document from Source Website File Size: 739,90 KB Share Document on Facebook