GAZPACHO 15 chilled tomato soup, avocado toast, nigella seeds GRILLED KALE SALAD 18 plums, toasted pecans, ricotta, vincotto

Source URL: andres-balazs-props.s3.amazonaws.com

S∙T∙A∙R∙T∙E∙R∙S KOBE WAGYU (100G), FOIE GRAS, SHALLOT RINGS, VINCOTTO AND TRUFFLE VINAIGRETTE PAN FRIED FOIE GRAS, ROASTED FIG, OYSTER MUSHROOM, TRUFFLE HONEY LOBSTER COCKTAIL, GREENS AND JAPANESE MAYONNAIS

Source URL: www.goodmanrestaurants.com

• Top Chef
• Food and drink
• Foie gras

Infuzion Summer Advantage Plus Menu

Source URL: www.sebelhuntervalley.com.au

• Bruschetta
• Asparagus
• Prosciutto
• Tortellini
• Vincotto
• Salad
• Food and drink
• Italian cuisine
• Balsamic vinegar

Entrée H ouse bake d crusty bre ad w vincotto & olive oil T a sma nia n oyste rs – na tura l or W orce ste rshire & prosciutto 3

Source URL: www.bestwestern.com.au

138 • Dessert Strawberries with balsamic

Source URL: www.galliano.com.au

• Salad dressings
• Balsamic vinegar
• Modena
• Reggio Emilia
• Traditional Balsamic Vinegar
• Trebbiano
• Garden strawberry
• Vincotto
• Solera
• Food and drink
• Vinegar
• Italian cuisine

OREGON STATE UNIVERSITY Extension Service SP[removed]Reprinted March 2013 Flavored Vinegars Flavored vinegars are easy and fun to make at home. They can be used in marinades, cooked dishes, and salad dressings and even in

Source URL: extension.oregonstate.edu

• Sauces
• Salad dressings
• Vinaigrette
• Rice vinegar
• Flavor
• Pickling
• Dip
• Mayonnaise
• Vincotto
• Food and drink
• Condiments
• Vinegar

SUNDAY BRUNCH 10.30am – 3.00pm HOUSE GRANOLA -10Hewitt’s Dairy Yogurt, Fennel Pollen, Fruits & Wildflower Honey ONTARIO BURRATA & HEIRLOOM TOMATO SALAD -13Organic Greens, Radish, Sourdough Breadcrumbs, Vincotto & EVO

Source URL: thrandco.com