Yashwant Singh Parmar
Results: 5
| # | Item |
|---|---|
1 | Microsoft Word - caft-brochure-14Add to Reading ListSource URL: www.yspuniversity.ac.inLanguage: English - Date: 2014-03-28 06:43:36 |
2![XVII point information as per provision of clause (b) of SubSection (i) of Section 4 of Right to Information Act, [removed]I. PARTICULARS OF ITS ORGANIZATIONS, FUNCTIONS AND DUTIES:](https://www.pdfsearch.io/img/de1f1fa408487cda656e8701c8faf4e1.jpg "XVII point information as per provision of clause (b) of SubSection (i) of Section 4 of Right to Information Act, [removed]I. PARTICULARS OF ITS ORGANIZATIONS, FUNCTIONS AND DUTIES:") | XVII point information as per provision of clause (b) of SubSection (i) of Section 4 of Right to Information Act, [removed]I. PARTICULARS OF ITS ORGANIZATIONS, FUNCTIONS AND DUTIES:Add to Reading ListSource URL: www.yspuniversity.ac.inLanguage: English - Date: 2013-09-11 01:14:02 |
3 | ANNOUNCEMENT SHORT COURSE ON Communication and Management Skills for Extension Professionals Course DirectorAdd to Reading ListSource URL: www.yspuniversity.ac.inLanguage: English - Date: 2014-05-15 01:03:50 |
4![APPLICATON FORM FOR PARTICIPATION IN SUMMER SCHOOL ON RECENT ADVANCES IN TEMPERATE FRUIT PRODUCTION ( August 20– September 9, [removed]To be sent to the Course Director)](https://www.pdfsearch.io/img/0d926927c51a1ed5dfc629e08a157bf5.jpg "APPLICATON FORM FOR PARTICIPATION IN SUMMER SCHOOL ON RECENT ADVANCES IN TEMPERATE FRUIT PRODUCTION ( August 20– September 9, [removed]To be sent to the Course Director)") | APPLICATON FORM FOR PARTICIPATION IN SUMMER SCHOOL ON RECENT ADVANCES IN TEMPERATE FRUIT PRODUCTION ( August 20– September 9, [removed]To be sent to the Course Director)Add to Reading ListSource URL: www.yspuniversity.ac.inLanguage: English - Date: 2014-05-20 06:19:18 |
5 | PDF DocumentAdd to Reading ListSource URL: eci.nic.inLanguage: English - Date: 2003-06-18 21:46:06 |