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Microbiology / Meat / Yersinia enterocolitica / Yersinia / Infectious diseases / Yersiniosis / Foodborne illness / Pork / Raw meat / Bacteria / Enterobacteria / Bacterial diseases


Yersinia in food: recommendations for protection against infections
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Document Date: 2015-05-25 18:00:08


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City

Berlin / /

Company

Ogden / Serogroup / Tennant / /

Continent

Europe / /

Country

Germany / Switzerland / Deutschland / Norway / /

Event

Product Issues / Man-Made Disaster / /

Facility

Federal Institute / Assessment The Federal Institute / Robert Koch Institute / /

IndustryTerm

food matrix / food chain / raw meat products / food samples / liquid media / selective media / cooked pork products / dairy products / frozen food / contaminated food / food preparation / pork products / food / retail trade / meat products / raw pork products / /

MedicalCondition

pseudo-Crohn's disease / common bacterial gastrointestinal disease / pleuritis / erythema nodosum / Zoonoses / Yersinia infections / mesenteric lymphadenitis / persistent ileitis / Salmonella infections / different infection / liver cirrhosis / illness / infections / predominantly gastrointestinal diseases / acute selflimiting gastroenteritis / pericarditis / enterocolitica infections / Yersinia enterocolitica infections / abdominal pain / minimum infection / Y. enterocolitica infections / disease / gastrointestinal disease / human infections / gastrointestinal infections / fever / influenza infections / plague / vomiting / diabetes mellitus / diseases / endocarditis / reactive arthritis / infection / infection diseases / minimal infection / liver abscesses / pharyngitis / intestinal infections / appendicitis / /

MedicalTreatment

immunosuppression / /

Organization

Federal Institute for Risk Assessment / Public Health Agency of Canada / Robert Koch Institute / Food Safety Authority / Koch-Institut / International Organisation for Standardisation / European Committee for Standardisation / European Union / US Centers for Disease Control and Prevention / /

Person

DIN EN ISO / /

Position

model for bacterial invasiveness / head / /

Product

pseudo / dairy products / drinking water / pork products / product / milk / tonsils / pork / water / food / /

ProvinceOrState

Bavaria / /

PublishedMedium

The EFSA Journal / /

Region

southern Germany / /

Technology

antibodies / gel electrophoresis / /

URL

www.bfr.bund.de / http /

SocialTag