EU Guidelines for the presentation of data to demonstrate substantial equivalence between a novel food or food ingredient and an existing counterpart These guidelines reflect the experiences of Novel Food Competent Autho

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Science Substantial equivalence Knowledge Dietary supplement Specification Food Food science Food and drink Novel food		EU Guidelines for the presentation of data to demonstrate substantial equivalence between a novel food or food ingredient and an existing counterpart These guidelines reflect the experiences of Novel Food Competent Autho Add to Reading List Source URL: www.health.belgium.be Download Document from Source Website File Size: 33,43 KB Share Document on Facebook

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