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Biology / Polyphenol / Antinutrient / Phenolic content in wine / Tannin / Proanthocyanidin / Flavonoid / Hagerman / Haslam / Nutrition / Food and drink / Chemistry


Tannin Bibliography  Ann E. Hagerman © 2002  A very brief list of useful references from the primary literature  Bate‐Smith, E.C. & Swain, T. Flavonoid Compounds, pp. 705‐809 in Comparati
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Document Date: 2010-12-23 16:48:47


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City

Washington DC / New York / /

Company

Cambridge University Press / Hagerman A.E. / Plenum Press / CRC Press / /

Country

United Kingdom / /

Facility

Plant Polyphenols / Plant Defenses / /

Organization

American Chemical Society / Cambridge University / /

Person

Ann E. Hagerman / L.G. Assay / /

Position

Butler / Editor / /

PublishedMedium

Journal of Agricultural and Food Chemistry / /

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