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Bixa orellana
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#	Item
1	Master Thesis Projects Topics for master thesis projects available inThe Master’s degree programme in Department of Food Science Food area Add to Reading List Source URL: food.au.dk Language: English - Date: 2015-02-16 05:29:44 Proteins Genomics Nutrition Systems biology Annatto Metabolome Bixin Bixa orellana Proteomics Biology Bioinformatics Science
2	Plum Loco Sizzling Steak Fajitas Finishing Sauce 1 tablespoon achiote paste 1 cup orange juice 1/4 cup water Pico de Gallo Add to Reading List Source URL: www2.nau.edu Language: English - Date: 2010-01-27 17:00:02 Steak Bixa orellana Doner kebab Barbecue sauce Food and drink Flora Beef
3	GLOSSARY OF TOOLS AND INGREDIENTS Add to Reading List Source URL: www.ciaprochef.com Language: English - Date: 2013-10-24 16:20:18 Brazilian cuisine Portuguese cuisine Medicinal plants Colombian cuisine Moqueca Empanada Feijoada Stew Bixa orellana Food and drink Cuisine Latin American cuisine
4	GLOSSARY OF TOOLS AND INGREDIENTS Add to Reading List Source URL: www.ciaprochef.com Language: English - Date: 2013-10-24 16:20:18 Brazilian cuisine Portuguese cuisine Medicinal plants Colombian cuisine Moqueca Empanada Feijoada Stew Bixa orellana Food and drink Cuisine Latin American cuisine
5	A.C.T.S. Júnior et al. 94 Add to Reading List Source URL: www.funpecrp.com.br Language: English - Date: 2012-10-26 13:17:28 Mutation Enterobacteria Gram-negative bacteria Gut flora Annatto Bixin Ultraviolet Bixa orellana Mutagen Biology Bacteria Chemistry
6	ANNATTO EXTRACTS (AQUEOUS-PROCESSED BIXIN) Prepared at the 67th JECFA[removed]and published in FAO JECFA Monographs[removed]), superseding specifications prepared at the 61st Add to Reading List Source URL: www.fao.org Language: English - Date: 2012-07-13 05:18:20 Food science Bixin Food colorings Annatto Analytical chemistry Laboratory equipment Bixa orellana Inductively coupled plasma atomic emission spectroscopy Food additive Chemistry Flora Science
7	ANNATTO EXTRACTS (ALKALI-PROCESSED NORBIXIN, ACIDPRECIPITATED) Prepared at the 67th JECFA[removed]and published in FAO JECFA Monographs[removed]), superseding specifications prepared at the 61st Add to Reading List Source URL: www.fao.org Language: English - Date: 2012-07-13 05:18:20 Chemical elements Endocrine disruptors Toxicology Food colorings Bixin Annatto Solubility Bixa orellana Dipotassium phosphate Chemistry Matter Flora
8	ANNATTO EXTRACTS (AQUEOUS-PROCESSED BIXIN) Prepared at the 67th JECFA[removed]and published in FAO JECFA Monographs[removed]), superseding specifications prepared at the 61st Add to Reading List Source URL: www.fao.org Language: English - Date: 2012-07-13 05:18:22 Food science Bixin Food colorings Annatto Analytical chemistry Laboratory equipment Bixa orellana Inductively coupled plasma atomic emission spectroscopy Food additive Chemistry Flora Science
9	PDF Document Add to Reading List Source URL: www.fao.org Language: English - Date: 2011-04-19 11:11:36 Alkali metals Chemical elements Dietary minerals Reducing agents Annatto Bixin Bixa orellana Potassium Food coloring Chemistry Matter Food science

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