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TABLE 5. Number of reported foodborne disease outbreaks and outbreak-associated illnesses, by etiology (confirmed and suspected) and place where food was prepared* ---United States, [removed]Outbreaks and Illnesses Attr
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Document Date: 2013-01-15 12:01:56
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City
Newport /
Montevideo /
/
Country
United States /
/
Facility
jail Total Outbreaks /
Banquet Facility /
Hospital Other Picnic Total Outbreaks /
Private Home Etiology Restaurant /
Camp Illnesses Outbreaks Illnesses /
/
IndustryTerm
food /
/
MedicalCondition
Hepatitis A /
reported foodborne disease /
/
SocialTag
Food safety
Infectious diseases
Escherichia coli
Foodborne illness
Nutrition
Enterotoxin
Escherichia coli O157:H7
Bacillus cereus
Norovirus
Biology