Back to Results
First PageMeta Content
Food preservation / Condiments / Fruit preserves / Food additives / Pectin / Syrup / Marmalade / Home canning / Gelling sugar / Food and drink / Gels / Spreads


Food Preservation Jams & Jellies Lesson 5 FNH-00562E
Add to Reading List

Document Date: 2014-05-20 14:06:09


Open Document

File Size: 634,33 KB

Share Result on Facebook

City

Concord / /

Company

Ball Corporation / /

Currency

USD / /

Facility

University of Alaska Fairbanks Coop / University of Georgia Grape Jelly / University of Alaska Fairbanks / /

IndustryTerm

cool metal spoon / jamlike product / jam products / Online version / jellied fruit product / /

Organization

United States Department of Agriculture / USDA / Extension Service / University of Georgia Grape Jelly / Extension Faculty / Cooperative Extension Service / University of Alaska Fairbanks Coop / University of Alaska Fairbanks / University of Alaska / /

Person

Roxie Rodgers Dinstel / /

/

ProvinceOrState

Alaska / /

URL

www.uga.edu / www.uaf.edu/ces / www.uga.edu/nchfp/publications/publications_usda.html / /

SocialTag