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PARSNIPS SEASON: October through winter. GROWING: They grow very slowly, and aren’t harvested until well into fall. In fact, it’s said that they are better after the first frost, so they can be left in the ground int
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Document Date: 2012-04-13 14:16:54
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IndustryTerm
olive oil /
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Movie
Salt and pepper /
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Position
northern farmer /
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SocialTag
Biology
Carrot
Botany
Parsnip
Agriculture
Roasting