Anaheim / Chihuahua / Jalisco / Washington / D.C. / Scoville / Las Cruces / /
Company
Press Bulletin / Problems / NMSU Chile Breeding / Production Practices / Genetics Program / /
Country
Mexico / Chile / United States / India / /
Currency
USD / /
Event
M&A / /
Facility
College of Agriculture / Chile Pepper Institute / New Mexico State University / New Mexico State University Agricultural Experiment Station / Paul W. Bosland1 Agricultural Experiment Station / Fort Collins / NMSU’s College of Agriculture / NMSU Chile Pepper Institute / /
Holiday
Thanksgiving / Halloween / Memorial Day / Christmas / /
IndustryTerm
paprika processors / chemical compounds / dry red chile products / local green chile processor / food / dry red products / food industry / /
Organization
National Seed Storage Lab / New Mexico Chile Commission / NMSU Chile Pepper Institute / American Spice Trade Association / New Mexico Crop Improvement Association / College of Agriculture / Department of Plant and Environmental Sciences / U.S. Department of Agriculture / New Mexico State University / NMSU’s College of Agriculture / New Mexico State University Cooperative Extension Service / Chile Pepper Institute / p. / measured using the American Spice Trade Association / /
Person
Prince / Alton L. Bailey / Roy Harper / Roy Nakayama / Release Cultivar / Max Gonzalez / Eric Votava / Bailey Piquin Piquin / Paul Bosland / Analytical Method / W. D. Adams / Fabian Garcia / Joe E. Parker / Bailey Piquin / Steve Tanksley / Rose / Frank Matta / Jaime Iglesias / /
Position
Walker / Author / Director / Research Specialist / unim1 Program Coordinator / Official / /
ProvinceOrState
South Dakota / New Mexico / California / /
Region
southern New Mexico / Caribbean / central New Mexico / Northern New Mexico / /
Technology
hybridization / local green chile processor / paprika processors / /
The Chile Cultivars of New Mexico State University Research Report 763 Danise Coon, Eric Votava, and Paul W. Bosland1 Agricultural Experiment Station • College of Agriculture and Home Economics The New Mexican-type ch