![Angolan cuisine / Feijoada / Portuguese cuisine / Stews / Latin American cuisine / Collard greens / Linguiça / Farofa / Paella / Food and drink / Brazilian cuisine / Cuisine Angolan cuisine / Feijoada / Portuguese cuisine / Stews / Latin American cuisine / Collard greens / Linguiça / Farofa / Paella / Food and drink / Brazilian cuisine / Cuisine](https://www.pdfsearch.io/img/31ad702bb3db314bce8eede4a9529cc5.jpg) Date: 2014-05-07 16:59:05Angolan cuisine Feijoada Portuguese cuisine Stews Latin American cuisine Collard greens Linguiça Farofa Paella Food and drink Brazilian cuisine Cuisine | | feijoada black beans with pork, rice, collard greens, and citrus Brazilian-style feijoada, like the linguiça calabresa that gives it some heat, is a dish brought to South America by Portuguese explorers. Once a form ofAdd to Reading ListSource URL: therockbarn.comDownload Document from Source Website File Size: 479,11 KBShare Document on Facebook
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