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Angolan cuisine / Feijoada / Portuguese cuisine / Stews / Latin American cuisine / Collard greens / Linguiça / Farofa / Paella / Food and drink / Brazilian cuisine / Cuisine
Date: 2014-05-07 16:59:05
Angolan cuisine
Feijoada
Portuguese cuisine
Stews
Latin American cuisine
Collard greens
Linguiça
Farofa
Paella
Food and drink
Brazilian cuisine
Cuisine

feijoada black beans with pork, rice, collard greens, and citrus Brazilian-style feijoada, like the linguiça calabresa that gives it some heat, is a dish brought to South America by Portuguese explorers. Once a form of

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