SLIME

Results: 213



#Item
81Evolution By Langdon Smith When you were a tadpole, and I was a fish in the Paleozoic time, And side-by-side on the ebbing tide, we sprawled through the ooze and slime Or skittered with many a caudal flip through the dep

Evolution By Langdon Smith When you were a tadpole, and I was a fish in the Paleozoic time, And side-by-side on the ebbing tide, we sprawled through the ooze and slime Or skittered with many a caudal flip through the dep

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Source URL: web.cn.edu

Language: English - Date: 2014-03-11 13:26:44
    82American cuisine / British cuisine / Snack foods / Jerky / Potatiskorv / Pink slime / Food and drink / Meat / Beef

    2013 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT BUBBLES!

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:42:23
    83American cuisine / British cuisine / Snack foods / Jerky / Potatiskorv / Pink slime / Food and drink / Meat / Beef

    2013 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT BUBBLES!

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:42:46
    84Adventure &  FUN BeAScout.org Go see a fire station. Launch a rocket. Sleep in a tent. Build a Car. Make slime.

    Adventure & FUN BeAScout.org Go see a fire station. Launch a rocket. Sleep in a tent. Build a Car. Make slime.

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    Source URL: www.longspeakbsa.org

    Language: English - Date: 2014-07-28 23:18:00
    85Bulletin of the American Society for Information Science and Technology – August/September 2009 – Volume 35, Number 6  E IRENE L. TRAVIS Editor

    Bulletin of the American Society for Information Science and Technology – August/September 2009 – Volume 35, Number 6 E IRENE L. TRAVIS Editor

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    Source URL: www.asis.org

    Language: English - Date: 2014-07-19 18:53:19
    86CALIFORNIA STATE SCIENCE FAIR 2014 PROJECT SUMMARY Name(s)  Project Number

    CALIFORNIA STATE SCIENCE FAIR 2014 PROJECT SUMMARY Name(s) Project Number

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    Source URL: www.usc.edu

    Language: English - Date: 2014-04-25 17:10:02
    87Nature Lab:  Classes for kids 7-12 that combine nature, the Gardens, a lab activity and a Product to take home! Saturday, October 4 – Cinnamon Bark Chemistry!! Plants don’t have us in

    Nature Lab: Classes for kids 7-12 that combine nature, the Gardens, a lab activity and a Product to take home! Saturday, October 4 – Cinnamon Bark Chemistry!! Plants don’t have us in

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    Source URL: www.tucsonbotanical.org

    Language: English - Date: 2014-09-03 14:21:32
    88Special Section  Bulletin of the American Society for Information Science and Technology – August/September 2009 – Volume 35, Number 6 Lessons from Slime Mold: How to Survive and Thrive in Ever-Changing Organizationa

    Special Section Bulletin of the American Society for Information Science and Technology – August/September 2009 – Volume 35, Number 6 Lessons from Slime Mold: How to Survive and Thrive in Ever-Changing Organizationa

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    Source URL: www.asis.org

    Language: English - Date: 2014-07-19 18:53:19
    89JACKSON HOLE NEWS&GUIDE, Wednesday, September 10, [removed]3A  Page Three It’s slime time at Journeys School Leaders get messy after

    JACKSON HOLE NEWS&GUIDE, Wednesday, September 10, [removed]3A Page Three It’s slime time at Journeys School Leaders get messy after

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    Source URL: www.tetonscience.org

    Language: English - Date: 2014-10-09 14:28:15
    90Pink slime / Meat / Beef mince / Management / Advanced meat recovery / Pet food / Food / Hamburger / Escherichia coli O157:H7 / Food and drink / Beef / American cuisine

    CASE STUDY # 1 FROM ANDREW BENSON International Food Information Council When “Lean Finely Textured Beef” is portrayed as “Pink Slime” Evocative media coverage gives a long-standing, USDA-approved meat- stripping

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    Source URL: www.foodriskcommunications.org

    Language: English - Date: 2014-10-03 11:08:31