Pink slime

Results: 19



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1From Pink Slime to Pinto Beans: One School’s Journey to a Healthier Tomorrow P.S. 244Q (TALES): The Active Learning Elementary School

From Pink Slime to Pinto Beans: One School’s Journey to a Healthier Tomorrow P.S. 244Q (TALES): The Active Learning Elementary School

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Source URL: www.pcrm.org

- Date: 2014-07-01 15:05:39
    2COURT BATTLE  WANT FRIES WITH THAT? So-called lean finely textured beef being rolled out at a Beef Products Inc plant. REUTERS/

    COURT BATTLE WANT FRIES WITH THAT? So-called lean finely textured beef being rolled out at a Beef Products Inc plant. REUTERS/

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    Source URL: graphics.thomsonreuters.com

    Language: English - Date: 2013-03-04 15:03:01
    3Meat / British cuisine / Japanese cuisine / Cattle feeding / Hamburger / Salisbury steak / Advanced meat recovery / Pink slime / Food and drink / Beef / American cuisine

    DOC Document

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    Source URL: www.beefitswhatsfordinner.com

    Language: English - Date: 2013-04-29 10:44:24
    4Slime and staining (also known as ‘biofilms’) Bacteria and fungi present naturally in air and water can attach to damp surfaces and multiply to form a visible black slime or stain in various colours (black, red, pink

    Slime and staining (also known as ‘biofilms’) Bacteria and fungi present naturally in air and water can attach to damp surfaces and multiply to form a visible black slime or stain in various colours (black, red, pink

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    Source URL: www.unitedutilities.com

    Language: English - Date: 2015-05-07 09:25:30
    5Contestant Number _____________________ Name ___________________________ 2014 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes  BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT

    Contestant Number _____________________ Name ___________________________ 2014 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:42:52
    6Contestant Number _____________________ Name ___________________________ 2014 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes  BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT

    Contestant Number _____________________ Name ___________________________ 2014 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:43:12
    7American cuisine / British cuisine / Snack foods / Jerky / Potatiskorv / Pink slime / Food and drink / Meat / Beef

    2013 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT BUBBLES!

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:42:23
    8American cuisine / British cuisine / Snack foods / Jerky / Potatiskorv / Pink slime / Food and drink / Meat / Beef

    2013 Block and Bridle FFA Meats Judging Contest Meat Formulation Problem 50 points, 30 Minutes BE SURE TO USE A #2 PENCIL AND FILL IN CORRECT BUBBLES!

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    Source URL: www.ext.vt.edu

    Language: English - Date: 2014-12-25 06:42:46
    9CALIFORNIA STATE SCIENCE FAIR 2014 PROJECT SUMMARY Name(s)  Project Number

    CALIFORNIA STATE SCIENCE FAIR 2014 PROJECT SUMMARY Name(s) Project Number

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    Source URL: www.usc.edu

    Language: English - Date: 2014-04-25 17:10:02
    10Pink slime / Meat / Beef mince / Management / Advanced meat recovery / Pet food / Food / Hamburger / Escherichia coli O157:H7 / Food and drink / Beef / American cuisine

    CASE STUDY # 1 FROM ANDREW BENSON International Food Information Council When “Lean Finely Textured Beef” is portrayed as “Pink Slime” Evocative media coverage gives a long-standing, USDA-approved meat- stripping

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    Source URL: www.foodriskcommunications.org

    Language: English - Date: 2014-10-03 11:08:31