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California Beef Council Facts for your file... Tri-Tip or Triangle Roast Cuts from the Bottom Sirloin: Beef Tri-Tip, Ball Tip and Flap Cutting Instructions Beef Loin, Bottom Sirloin Butt, Boneless (IMPS/NAMP 185)
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Document Date: 2010-01-20 19:41:17
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File Size: 51,90 KB
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City
Sacramento /
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ProvinceOrState
California /
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URL
www.calbeef.org /
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SocialTag
Rectus femoris muscle
Sirloin steak
Flap steak
Beef
Vastus medialis
Flat iron steak
Vastus lateralis muscle
Cuts of beef
Food and drink
Tri-tip