Freezing Seafood At Home Freeze seafood as soon as possible after your catch or purchase. Clean and chill fish immediately when fishing. Chill fish in ice or in the refrigerator until you are ready to freeze them. Keep c

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Date: 2013-09-03 14:02:11 Technology Packaging Crab meat Seafood Frozen food Vacuum packing Overwrap Refrigerator Fish Food preservation Food and drink Food storage		Freezing Seafood At Home Freeze seafood as soon as possible after your catch or purchase. Clean and chill fish immediately when fishing. Chill fish in ice or in the refrigerator until you are ready to freeze them. Keep c Add to Reading List Source URL: seafood.oregonstate.edu Download Document from Source Website File Size: 91,93 KB Share Document on Facebook

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	Freezing Seafood At Home Freeze seafood as soon as possible after your catch or purchase. Clean and chill fish immediately when fishing. Chill fish in ice or in the refrigerator until you are ready to freeze them. Keep c DocID: Km42 - View Document