1![bbc.co.uk/food Instant Punjabi-style pickle Ingredients 3 tbsp jaggery (cane sugar) or palm sugar (both available from Asian grocers) or light brown sugar bbc.co.uk/food Instant Punjabi-style pickle Ingredients 3 tbsp jaggery (cane sugar) or palm sugar (both available from Asian grocers) or light brown sugar](https://www.pdfsearch.io/img/f10b88ebf27e3a175a8511f868006922.jpg) | Add to Reading ListSource URL: www.bbc.co.ukLanguage: English |
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2![bbc.co.uk/food Indian deep-fried soft-shell crab with lime pickle Ingredients For the lime pickle bbc.co.uk/food Indian deep-fried soft-shell crab with lime pickle Ingredients For the lime pickle](https://www.pdfsearch.io/img/ac4075e0f089a98aca0319bc19532c7c.jpg) | Add to Reading ListSource URL: www.bbc.co.ukLanguage: English |
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3![ncs_CSUlinear-Extension-black ncs_CSUlinear-Extension-black](https://www.pdfsearch.io/img/e85a265d34d749e97962d524e2a59b4e.jpg) | Add to Reading ListSource URL: www.ext.colostate.eduLanguage: English - Date: 2012-10-05 14:20:23
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4![CANNED GOODS DEPT. CHAIR(S): Betty Wallace, Iris Smith CHECK-IN TIME: Sunday evening following the Parade 7:00-8:00 P.M. Monday, July 21 from 8:00 A.M. to 11:00 A.M. ENTRY FEE: 50¢ per entry CANNED GOODS DEPT. CHAIR(S): Betty Wallace, Iris Smith CHECK-IN TIME: Sunday evening following the Parade 7:00-8:00 P.M. Monday, July 21 from 8:00 A.M. to 11:00 A.M. ENTRY FEE: 50¢ per entry](https://www.pdfsearch.io/img/3725cd83d4dcf35c9eb4999a65b483be.jpg) | Add to Reading ListSource URL: www.ucfair.comLanguage: English - Date: 2014-06-09 12:22:43
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5![Pickle products add spice to meals and snacks. The skillful blending of spices, sugar and vinegar with fruits and vegetables gives crisp, firm texture and pungent, sweet-sour flavor. Various types of pickle products can Pickle products add spice to meals and snacks. The skillful blending of spices, sugar and vinegar with fruits and vegetables gives crisp, firm texture and pungent, sweet-sour flavor. Various types of pickle products can](https://www.pdfsearch.io/img/4d063aeae8261f386a8c87ed12ee7269.jpg) | Add to Reading ListSource URL: nchfp.uga.eduLanguage: English - Date: 2006-10-02 14:13:32
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6![Food Preservation Pickles and Relishes Lesson 6 FNH-00562F by Roxie Rodgers Dinstel Food Preservation Pickles and Relishes Lesson 6 FNH-00562F by Roxie Rodgers Dinstel](https://www.pdfsearch.io/img/308e2e7ed48f0870a899f48bd2d0abac.jpg) | Add to Reading ListSource URL: www.uaf.eduLanguage: English - Date: 2014-07-02 20:12:01
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7![From PopSci.com - http://www.popsci.com/diy/article[removed]how-make-quick-pickles How To Make Quick Pickles The subtle science of brine and crunch By Aki Kamozawa and H. Alexander Talbot Posted[removed]at 3:34 pm From PopSci.com - http://www.popsci.com/diy/article[removed]how-make-quick-pickles How To Make Quick Pickles The subtle science of brine and crunch By Aki Kamozawa and H. Alexander Talbot Posted[removed]at 3:34 pm](https://www.pdfsearch.io/img/3b7181a49bf8f937dab5012d6f51ecc4.jpg) | Add to Reading ListSource URL: ideasinfood.comLanguage: English - Date: 2013-11-19 08:46:12
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8![Family and Consumer Sciences HYG[removed]Quick Process Pickles Q Family and Consumer Sciences HYG[removed]Quick Process Pickles Q](https://www.pdfsearch.io/img/3b4b04e78774360eaf5677d42941a791.jpg) | Add to Reading ListSource URL: ohioline.osu.eduLanguage: English - Date: 2009-04-02 11:11:06
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9![OREGON STATE UNIVERSITY Extension Service SP[removed], Reprinted March 2013 Pickles and Relishes Problems and Solutions OREGON STATE UNIVERSITY Extension Service SP[removed], Reprinted March 2013 Pickles and Relishes Problems and Solutions](https://www.pdfsearch.io/img/7281d983fff2bdb2a3ae56b570899261.jpg) | Add to Reading ListSource URL: extension.oregonstate.eduLanguage: English - Date: 2013-04-08 19:17:47
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10![* 7ÊÎxxÊUÊ,i«ÀÌi`ÊÕiÊÓään Pick ing VEGETABLES * 7ÊÎxxÊUÊ,i«ÀÌi`ÊÕiÊÓään Pick ing VEGETABLES](https://www.pdfsearch.io/img/3637c7be422238d7f5b73c691e8260ea.jpg) | Add to Reading ListSource URL: extension.oregonstate.eduLanguage: English - Date: 2013-04-08 19:19:12
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