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1Significance of Brettanomyces and Dekkera during Winemaking: A Synoptic Review A. Oelofse1, I.S. Pretorius2 and M. du Toit1*

Significance of Brettanomyces and Dekkera during Winemaking: A Synoptic Review A. Oelofse1, I.S. Pretorius2 and M. du Toit1*

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Source URL: scholar.sun.ac.za

Language: English - Date: 2011-06-23 08:42:49