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Asparagine
Results: 49

#	Item
21	Guidelines to Authorities and Consumer Organisations on Home Cooking and Consumption Add to Reading List Source URL: www.slv.se Language: English - Date: 2009-06-03 05:06:11 Amides Monomers World cuisine Crisp bread Asparaginase Nutrition French fries Potato Asparagine Food and drink Staple foods Acrylamide
22	ACRYLAMIDE Acrylamide is a water soluble, unsaturated amide. Acrylamide has been characterized as “likely to be carcinogenic to humans”. Acrylamide is formed in foods during cooking processes, such as frying or bakin Add to Reading List Source URL: www.bakingassoccanada.com Language: English - Date: 2014-03-03 09:36:22 Acrylamide Amides Monomers Asparaginase Asparagine Toast SDS-PAGE Bread Carcinogen Food and drink Chemistry Medicine
23	Contains Nonbinding Recommendations Draft-Not for Implementation Guidance for Industry Acrylamide in Foods Draft Guidance Add to Reading List Source URL: www.fda.gov Language: English Amides Monomers Tubers Potato French fries Starch Maillard reaction Asparagine Carcinogen Food and drink Staple foods Acrylamide
24	KS supp adenine sulfate uracil tryptophan Add to Reading List Source URL: dunham.gs.washington.edu Language: English - Date: 2008-10-23 21:26:58 Abingdon Oxfordshire MG Cars MG Motor Magnesium in biology Asparagine Hydrogen chloride Chemistry Magnesium Chlorides
25	Headquartered at the National Institute of Environmental Health Sciences NIH-HHS Acrylamide Add to Reading List Source URL: www.niehs.nih.gov Language: English - Date: 2014-11-25 19:54:28 Monomers Acrylamide Amides Carcinogen French fries Potato Maillard reaction Asparagine Food and drink Chemistry Medicine
26	CENTER FOR Science IN THE Public Interest December 1,2006 Add to Reading List Source URL: www.fda.gov Language: English - Date: 2007-01-18 09:35:51 Monomers Kettle Foods French fries Carcinogen Potato Asparagine Pringles Food and drink Acrylamide Amides
27	ICH GCG ASEAN Training Workshop - ICH Q5C[removed]May[removed]Case studies Case study 1 Stability issues: “Catastrophin” Add to Reading List Source URL: www.ich.org Language: English - Date: 2012-06-21 12:42:48 Deamidation Proteins Liquid chromatography–mass spectrometry Lysergic acid diethylamide Peptide Amino acid Monoclonal antibodies Asparagine Posttranslational modification Chemistry Biology Chromatography
28	Online Methods Strains and media All strains used in this study (Supplementary Table 4) were derived from Escherichia coli MG165513. LB contained 0.1% Bacto Tryptone, 0.05% yeast extract, and 0.05% NaCl. Asparagine media Add to Reading List Source URL: stacks.cdc.gov Language: English - Date: 2014-10-07 22:55:36 Molecular biology Mutation Antibiotic resistance Chloramphenicol Evolution Gene Kanamycin Biology Genetics Evolutionary biology
29	Agenda Item 14 (g) CX/FAC[removed]March 2006 JOINT FAO/WHO FOOD STANDARDS PROGRAMME Add to Reading List Source URL: www.fda.gov Language: English Amides Monomers Staple foods Crisp bread Deep frying Asparaginase French fries Asparagine Potato Food and drink Chemistry Acrylamide
30	Public Assessment Report for paediatric studies submitted in accordance with Article 46 of Regulation (EC) No1901/2006, as amended Erwinase 10,000 units/vial Add to Reading List Source URL: www.hma.eu Language: English - Date: 2014-05-06 07:21:10 Medicine Leukemia PEGylation Acute lymphoblastic leukemia Aspirin Asparagine Pharmacology Chemistry Asparaginase