Cypriot Cup

Results: 12



#Item
1Summer	
  Orzo	
  Salad	
   	
   Ingredients	
   • 1	
  pound	
  orzo	
   • ½	
  cup	
  (¼	
  cup	
  plus	
  ¼	
  cup)	
  olive	
  oil	
   • 2	
  generous	
  cups	
  fresh	
  arugula	
  

Summer  Orzo  Salad     Ingredients   • 1  pound  orzo   • ½  cup  (¼  cup  plus  ¼  cup)  olive  oil   • 2  generous  cups  fresh  arugula  

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Source URL: theleftoversproject.files.wordpress.com

Language: English - Date: 2015-06-07 20:29:47
2Wild Mushroom Bruschetta VEGAN + GLUTEN FREE OPTION + NUT FREE + SOY FREE Instructions: 4 cloves of garlic diced, 1 halved and set aside 1/4 cup olive oil

Wild Mushroom Bruschetta VEGAN + GLUTEN FREE OPTION + NUT FREE + SOY FREE Instructions: 4 cloves of garlic diced, 1 halved and set aside 1/4 cup olive oil

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Source URL: www.fettlevegan.com

Language: English - Date: 2014-04-30 01:43:14
3EGGPLANT RECIPES Caramelised eggplant 1. Chop up eggplant and put in a saucepan with half water and half vinegar to cover, with ½ cup of brown sugar 2. Bring to boil, then leave to cook down for about 30

EGGPLANT RECIPES Caramelised eggplant 1. Chop up eggplant and put in a saucepan with half water and half vinegar to cover, with ½ cup of brown sugar 2. Bring to boil, then leave to cook down for about 30

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Source URL: www.broomecircle.org.au

Language: English - Date: 2014-08-04 21:00:38
4INGREDIENTS 1/2 cup quinoa 1/4 cup finely chopped fresh mint  1 cup chicken stock

INGREDIENTS 1/2 cup quinoa 1/4 cup finely chopped fresh mint 1 cup chicken stock

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Source URL: www.adelaidecentralmarket.com.au

Language: English - Date: 2014-12-02 19:53:16
5Cypriot cuisine / Mediterranean cuisine / Balkan cuisine / Middle Eastern cuisine / Italian cuisine / Musakhan / Greek cuisine / Cuisine / European cuisine

Greek-Inspired Slow-Roasted Onions Time: 15 minutes active time / Serves 6 3 large yellow onions, peeled and quartered •1/2 cup drained, pitted Kalamata or dry-cured black olives •1 tabl

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Source URL: jessthomson.files.wordpress.com

Language: English
6HACCP Process #1  Chopped Greek Salad Yield: [removed]cup of salad with 1 ounce of cheese)	  138 grams

HACCP Process #1 Chopped Greek Salad Yield: [removed]cup of salad with 1 ounce of cheese) 138 grams

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Source URL: calolive.org

Language: English - Date: 2014-07-15 16:41:44
7Meze Platter with Tzatziki Dip Tzatziki Dip: 2 cups plain fat free yogurt, without gelatin, drained for 1 hour (see Cook’s Tip) 1 cup peeled, shredded English (European, hothouse) cucumber

Meze Platter with Tzatziki Dip Tzatziki Dip: 2 cups plain fat free yogurt, without gelatin, drained for 1 hour (see Cook’s Tip) 1 cup peeled, shredded English (European, hothouse) cucumber

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Source URL: www.eatsmart.org

Language: English - Date: 2014-05-28 04:27:53
8BANQUET MENUS All packages include: Four hours of open bar with premium liquor, mixed drinks, coffee, juices, sodas and house wine during dinner. Also included are: three (3) hot appetizers, two (2) cold appetizers, cup

BANQUET MENUS All packages include: Four hours of open bar with premium liquor, mixed drinks, coffee, juices, sodas and house wine during dinner. Also included are: three (3) hot appetizers, two (2) cold appetizers, cup

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Source URL: www.theparthenon.com

Language: English - Date: 2012-11-14 12:53:58
9UEFA CHAMPIONS LEAGUE[removed]SEASON MATCH PRESS KIT

UEFA CHAMPIONS LEAGUE[removed]SEASON MATCH PRESS KIT

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Source URL: www.uefa.com

Language: English - Date: 2012-04-02 18:31:07
10FIBA  NATIONAL FEDERATION

FIBA NATIONAL FEDERATION

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Source URL: www.fiba.com

Language: English - Date: 2013-02-28 19:04:31